If & When - California Collection

Taste our entire line of California-made Preserved Meyer Lemon Paste in three signature blends: Bay Leaf, Cumin Garlic and Moroccan. Each case contains 4 units of each blend, offering a versatile selection for various cooking styles. Bay Leaf: Ideal for Mediterranean flavors, perfect for sautéing with olive oil, wine and creamy sauces. Pairs well with seafood, chicken and dairy dishes. Cumin Garlic: Adds Latin and Asian flavors. Works as a one-ingredient guacamole, marinade or rub. Combine with miso paste for dressings and Asian flavors. Moroccan: Best for cocktails, desserts, tomato-based sauces and marinades. All pair well with cheese. We source citrus from organic family-owned farms, salt-curing with unique spice blends. The entire lemon—skin, seeds and all—is used in our zero-waste product, barrel-aged for up to three years before hand-blending into paste. Due to the natural curing process, color may vary from yellow to amber. This does not impact flavor or quality.